Jumat, 07 Mei 2010

Happy Hour: Cuba Libre

Cuba Libres can be made with light rum, but most people prefer a good-quality dark rum. They can also be made at varying strengths - anywhere from a single shot of liquor to half a glass. Be sure to ask your guest's preference.

1 1/2 ounces rum
Lemon wedges for garnish

Fill a highball glass with ice. Add 1 1/2 ounces (or more) of rum and top off the glass with Coca-Cola. Garnish with a wedge of lemon.

Source: Colin Cowie

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